Honey Tea Bread Recipe

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Honey Tea Bread
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Ingredients:

  • 1 1/4 cups raisins
  • 1/4 cup honey
  • 2 eggs
  • 2 1/4 cups whole wheat flour
  • 1/2 tsp cinnamon
  • 1/8 tsp allspice
  • 1/8 tsp cardamom
  • 1/4 tsp salt

Directions:

  1. Place raisins and cherries in a large bowl. Pour strong, warm tea over the and stir in the honey. Cover with plastic wrap and let stand for 1 1/2-2 hours.
  2. Preheat oven to 350°F Lightly grease a 9×5 inch loaf pan.
  3. Stir two eggs into raisin mixture.
  4. In a small bowl, mix flour, spices, salt and baking powder. Add to raisin mixture and stir thoroughly. Pour into prepared pan.
  5. Bake for 40-50 minutes, until a tester comes out clean.
  6. Turn loaf out of pan and cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 533.01 Kcal (2232 kJ)
Calories from fat 31.5 Kcal
% Daily Value*
Total Fat 3.5g 5%
Cholesterol 81.84mg 27%
Sodium 196.88mg 8%
Potassium 945.02mg 20%
Total Carbs 120.04g 40%
Sugars 17.38g 70%
Dietary Fiber 5.43g 22%
Protein 10.6g 21%
Vitamin C 2.8mg 5%
Iron 7.7mg 43%
Calcium 205.4mg 21%
Amount Per 100 g
Calories 212.92 Kcal (891 kJ)
Calories from fat 12.58 Kcal
% Daily Value*
Total Fat 1.4g 5%
Cholesterol 32.69mg 27%
Sodium 78.65mg 8%
Potassium 377.51mg 20%
Total Carbs 47.95g 40%
Sugars 6.94g 70%
Dietary Fiber 2.17g 22%
Protein 4.23g 21%
Vitamin C 1.1mg 5%
Iron 3.1mg 43%
Calcium 82mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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