Honey Pancake Puff Recipe

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Ingredients:

Serving

3 tbsp butter, divided
6 eggs
3 oz cream cheese, softened
1 cup milk
3 tbsp honey
1 cup all-purpose flour
1/2 tsp salt
1/2 tsp baking powder

Directions:

Preheat oven to 400 degrees F (200 degrees C). Grease a 9 inch pie plate or cake pan with 1 tablespoon butter.
Place remaining 2 tablespoons butter into pan and place in the oven until butter is melted.
Place eggs, cream cheese, milk, honey, flour, salt and baking powder into a blender; puree until smooth. Remove the plate from the oven and immediately pour the batter into it.
Bake in preheated oven until puffed and dark golden brown, about 20 to 25 minutes. Serve warm with desired toppings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	426.52 Kcal (1786 kJ)
Calories from fat	204.91 Kcal
		% Daily Value*
Total Fat	22.77g	35%
Cholesterol	293.03mg	98%
Sodium	481.37mg	20%
Potassium	323.34mg	7%
Total Carbs	41.53g	14%
Sugars	16.62g	66%
Dietary Fiber	0.95g	4%
Protein	14.92g	30%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	4%
Iron	1.7mg	9%
Calcium	168mg	17%

Amount Per 100 g
Calories	205.51 Kcal (860 kJ)
Calories from fat	98.74 Kcal
		% Daily Value*
Total Fat	10.97g	35%
Cholesterol	141.19mg	98%
Sodium	231.94mg	20%
Potassium	155.8mg	7%
Total Carbs	20.01g	14%
Sugars	8.01g	66%
Dietary Fiber	0.46g	4%
Protein	7.19g	30%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	0.8mg	9%
Calcium	80.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.2

Points
12

PointsPlus

Good Points

saturated fat free

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