Honey Orange Whole Baked Chicken Recipe

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Honey Orange Whole Baked Chicken
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Ingredients:

Directions:

  1. 1. Clean and pat dry the chicke.
  2. 2.mix everything together in a large coffee cup and let sit for 45 minute.
  3. 3.Stuff 1/2 orange inside Chicken.
  4. 4. Put chicken in a Iron skillet and pour everything that is in the cup all over Chicken.
  5. 5. Bake chicken at 375 degrees until done.
  6. 6. After letting the bird sit for 15 minute carve and put on plates.
  7. 7.spoon some of the juices over chicken and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.84 Kcal (2851 kJ)
Calories from fat 408.53 Kcal
% Daily Value*
Total Fat 45.39g 70%
Cholesterol 272.1mg 91%
Sodium 249.23mg 10%
Potassium 632.09mg 13%
Total Carbs 9.44g 3%
Sugars 7.57g 30%
Dietary Fiber 0.58g 2%
Protein 54.83g 110%
Vitamin C 23.6mg 39%
Iron 3.1mg 17%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 202.98 Kcal (850 kJ)
Calories from fat 121.79 Kcal
% Daily Value*
Total Fat 13.53g 70%
Cholesterol 81.12mg 91%
Sodium 74.3mg 10%
Potassium 188.44mg 13%
Total Carbs 2.81g 3%
Sugars 2.26g 30%
Dietary Fiber 0.17g 2%
Protein 16.34g 110%
Vitamin C 7mg 39%
Iron 0.9mg 17%
Calcium 14.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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