Homemade Vegan Miracle Whip / Mayonnaise Recipe

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Homemade Vegan Miracle Whip / Mayonnaise
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Ingredients:

  • 3/4 cup flour
  • 1/2 cup sugar
  • 1 cup water
  • 1/2 cup vinegar
  • 3/4 cup vegetable oil
  • 2 tbsp lemon juice
  • 2 tsp salt
  • 1/2 tsp dry mustard
  • 3/4 cup silken tofu

Directions:

  1. Cook together flour, sugar, water, and vinegar until thick.
  2. Combine last 5 ingredients in a blender and blend well.
  3. While flour mixture is still hot, add it to blender mixture and blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.19 Kcal (1713 kJ)
Calories from fat 282.66 Kcal
% Daily Value*
Total Fat 31.41g 48%
Sodium 1221.7mg 51%
Potassium 43.24mg 1%
Total Carbs 29.01g 10%
Sugars 9.96g 40%
Dietary Fiber 2.08g 8%
Protein 4.75g 9%
Vitamin C 2mg 3%
Iron 1.5mg 8%
Calcium 178.1mg 18%
Amount Per 100 g
Calories 250.68 Kcal (1050 kJ)
Calories from fat 173.17 Kcal
% Daily Value*
Total Fat 19.24g 48%
Sodium 748.44mg 51%
Potassium 26.49mg 1%
Total Carbs 17.77g 10%
Sugars 6.1g 40%
Dietary Fiber 1.28g 8%
Protein 2.91g 9%
Vitamin C 1.2mg 3%
Iron 0.9mg 8%
Calcium 109.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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