Homemade Twinkies Recipe

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Homemade Twinkies
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Ingredients
6
Count
Nutrition
182
Calories
Total time
75
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 cup sugar
  • 1 (15 oz) can evaporated milk
  • 1 tbsp vanilla

Directions:

  1. Bake cake according to directions in a 9 x 13 pan.
  2. Cool and cut in half lengthwise.
  3. In large bowl, beat butter til creamy.
  4. Beat in shortening, a little at a time, til fluffy.
  5. Gradually beat in sugar.
  6. Combine milk and vanilla and beat into filling, til fluffy.
  7. Fill layer with filling and cut into bars.
  8. Throw away the scales.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.46 Kcal (764 kJ)
Calories from fat 85.55 Kcal
% Daily Value*
Total Fat 9.51g 15%
Cholesterol 10.51mg 4%
Sodium 133.79mg 6%
Potassium 19.81mg 0%
Total Carbs 23.53g 8%
Sugars 4.97g 20%
Dietary Fiber 0.22g 1%
Protein 1.22g 2%
Iron 0.2mg 1%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 485.84 Kcal (2034 kJ)
Calories from fat 227.8 Kcal
% Daily Value*
Total Fat 25.31g 15%
Cholesterol 27.99mg 4%
Sodium 356.25mg 6%
Potassium 52.74mg 0%
Total Carbs 62.65g 8%
Sugars 13.23g 20%
Dietary Fiber 0.58g 1%
Protein 3.25g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 1%
Calcium 101.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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