Homemade Soft Oreo Cookies Recipe

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Homemade Soft Oreo Cookies
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Ingredients
4
Count
Nutrition
265
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients together. It is very thick.
  2. Scoop out in balls on ungreased cookie sheet.
  3. Bake 350°F for 10 minutes. (it may not look done but it is).
  4. Cool 10 minutes. When cool, spread vanilla cream frosting in between two cookies to make a sandwich.
  5. Variations: add chocolate chips to batter. Mint chips are great.
  6. Use ice cream instead of frosting to make fantastic ice cream sandwiches.
  7. Can also be used as a base for a cookie hot fudge sundae.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.24 Kcal (1111 kJ)
Calories from fat 236.86 Kcal
% Daily Value*
Total Fat 26.32g 40%
Cholesterol 142.85mg 48%
Sodium 92.83mg 4%
Potassium 60.56mg 1%
Total Carbs 5.39g 2%
Sugars 2.69g 11%
Dietary Fiber 0.14g 1%
Protein 3.57g 7%
Vitamin A 0.3mg 9%
Iron 0.8mg 4%
Calcium 29.8mg 3%
Amount Per 100 g
Calories 461.59 Kcal (1933 kJ)
Calories from fat 412.2 Kcal
% Daily Value*
Total Fat 45.8g 40%
Cholesterol 248.59mg 48%
Sodium 161.55mg 4%
Potassium 105.39mg 1%
Total Carbs 9.39g 2%
Sugars 4.69g 11%
Dietary Fiber 0.25g 1%
Protein 6.21g 7%
Vitamin A 0.5mg 9%
Iron 1.4mg 4%
Calcium 51.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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