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Homemade Peanut Butter Cups Recipe

Homemade Peanut Butter Cups Recipe

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Ingredients:

Serving

8 oz , 70% bittersweet chocolate cut into pieces
1/2 cup peanut butter
1/2 cup cream cheese
1 tbsp sugar
1 tbsp vanilla
4 paper or 4 aluminum foil, muffin cup liners

Directions:

Melt chocolate in a bowl set over a small pot of simmering water.
Using a pastry brush paint chocolate onto the inside of the muffin liners.
Place them in a muffin tin for easy handling.
Paint a thick layer then refrigerate until set.
Puree the peanut butter,cream cheese,sugar & vanilla in a food processor until smooth.
Spoon into the hardened chocolate cups then pour a thick layer of the remaining chocolate over the top making sure the edges are sealed.
Place back in the fridge to set.
Peel liners off and enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.18 Kcal (1646 kJ)
Calories from fat	301.71 Kcal
		% Daily Value*
Total Fat	33.52g	52%
Cholesterol	21.27mg	7%
Sodium	65.94mg	3%
Potassium	190.09mg	4%
Total Carbs	24.67g	8%
Sugars	14.69g	59%
Dietary Fiber	5.77g	23%
Protein	10.37g	21%
Iron	0.4mg	2%
Calcium	28.9mg	3%

Amount Per 100 g
Calories	478.71 Kcal (2004 kJ)
Calories from fat	367.34 Kcal
		% Daily Value*
Total Fat	40.82g	52%
Cholesterol	25.89mg	7%
Sodium	80.28mg	3%
Potassium	231.44mg	4%
Total Carbs	30.03g	8%
Sugars	17.88g	59%
Dietary Fiber	7.03g	23%
Protein	12.63g	21%
Iron	0.5mg	2%
Calcium	35.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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