Directions:
- Preheat the oven to 350 degrees F.
- Toss the oats, raisins, and almonds together in a large bowl. Whisk together the oil and honey in a small bowl. Pour the liquids over the oat mixture and stir until all the oats and nuts are coated. Pour onto a 13 by 18 by 1-inch sheet pan. Bake, stirring occasionally with a spatula, until the mixture turns a nice, even, golden brown, about 35 minutes.
- Remove the granola from the oven and allow to cool, stirring occasionally. Store the cooled granola in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 959.13 Kcal (4016 kJ) | ||
| Calories from fat | 422.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.95g | 72% | |
|---|---|---|---|
| Sodium | 28.89mg | 1% | |
| Potassium | 420.06mg | 9% | |
| Total Carbs | 120.79g | 40% | |
| Sugars | 22.74g | 91% | |
| Dietary Fiber | 16.9g | 68% | |
| Protein | 23.61g | 47% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 6.4mg | 36% | |
| Calcium | 151.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 442.4 Kcal (1852 kJ) | ||
| Calories from fat | 194.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.66g | 72% | |
|---|---|---|---|
| Sodium | 13.33mg | 1% | |
| Potassium | 193.76mg | 9% | |
| Total Carbs | 55.72g | 40% | |
| Sugars | 10.49g | 91% | |
| Dietary Fiber | 7.79g | 68% | |
| Protein | 10.89g | 47% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 3mg | 36% | |
| Calcium | 70mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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