Homemade Garlic Powder Recipe

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Ingredients:

Serving

4 garlic heads
1/4 tsp salt (optional)

Directions:

Peel garlic, separate into cloves and cut them into thin slices.
Place sliced garlic on dry sheet pan and into an oven pre-set at 150*.
Turn slices often so they dry out evenly.
After several hours or when they are nice & hard remove from oven & allow to cool.
Grind the dried slices in a blender until you have a fine powder.
Pour garlic powder into a container with an airtight lid & store in the freezer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0.36 Kcal (2 kJ)
Calories from fat	0.02 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	11.67mg	0%
Potassium	0.96mg	0%
Total Carbs	0.08g	0%
Sugars	0g	0%
Dietary Fiber	0g	0%
Protein	0.01g	0%
Vitamin C	0.1mg	0%
Calcium	0.4mg	0%

Amount Per 100 g
Calories	132.44 Kcal (554 kJ)
Calories from fat	8 Kcal
		% Daily Value*
Total Fat	0.89g	0%
Sodium	4321.56mg	0%
Potassium	357.33mg	0%
Total Carbs	29.33g	0%
Sugars	0.89g	0%
Dietary Fiber	1.78g	0%
Protein	5.33g	0%
Vitamin C	27.6mg	0%
Iron	1.8mg	0%
Calcium	163.6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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