Homemade Cilantro & Minced Onion Noodles Recipe

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Homemade Cilantro & Minced Onion Noodles
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Ingredients
11
Count
Nutrition
263
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 cup water
  • 2 large eggs, beaten
  • 1 tsp salt
  • 2 tbsp margarine
  • 2 3/4 cups flour
  • 1 1/2 tsp baking powder
  • 4 tbsp water ( if needed)
  • 1/2 cup flour
  • 1/2 cup flour , you may need extra for rolling

Directions:

  1. In a medium bowl, mix water, onion flakes and cilantro flakes. Let set 10 minutes.
  2. Stir once. Onions and cilantro will swell.
  3. Add eggs, salt and margarine. Beat until frothy and margarine mixed.
  4. In large bowl, add flour and baking powder.
  5. Stir. Make a well in the middle, a deep hole.
  6. Add the beaten eggs and flakes mixture.
  7. Fold the flour in all four directions over the well.
  8. Add water 1 tbsp at a time if dough is too dry. Really depends on how large the eggs are.
  9. Keep folding the flour over and over.
  10. Now use hands to mix. Knead dough with the back of your palms.
  11. While kneading sprinkle the 1/2 cup flour into the dough, knead, fold over, sprinkle, knead, fold over, sprinkle, knead, sprinkle, fold over.
  12. Form into a large ball please in a bowl.
  13. Cover, let rest about 10 minutes.
  14. Divide dough into 4 portions. Turn out each portion on a floured surface. Roll to 1/8 inch thickness.
  15. Do not use a pasta machine.
  16. Some of the minced onions pop out.
  17. Roll up jellyroll fashion. Sprinkle a little flour on dough while rolling up.
  18. Let set a few minutes. Use a very sharp knife. Cut in 1/4 or 1/2 inch wide strips.
  19. You can air dry or dry in 200° oven.
  20. I turn the noodles a few times while drying.
  21. Store in an air tight container.
  22. You can use a batch fresh and cook in water or broth also.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.53 Kcal (1099 kJ)
Calories from fat 89.01 Kcal
% Daily Value*
Total Fat 9.89g 15%
Cholesterol 24.8mg 8%
Sodium 999.39mg 42%
Potassium 144.41mg 3%
Total Carbs 38.14g 13%
Sugars 0.25g 1%
Dietary Fiber 4.21g 17%
Protein 5.66g 11%
Vitamin C 0.5mg 1%
Iron 2.6mg 14%
Calcium 139.1mg 14%
Amount Per 100 g
Calories 323.48 Kcal (1354 kJ)
Calories from fat 109.68 Kcal
% Daily Value*
Total Fat 12.19g 15%
Cholesterol 30.56mg 8%
Sodium 1231.44mg 42%
Potassium 177.93mg 3%
Total Carbs 47g 13%
Sugars 0.3g 1%
Dietary Fiber 5.19g 17%
Protein 6.97g 11%
Vitamin C 0.6mg 1%
Iron 3.1mg 14%
Calcium 171.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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