Directions:
- To make the burgers: in a bowl, cover the mushrooms with boiling water; allow them to soak until soft, about 45 minutes.
- Drain the mushrooms and squeeze out the excess water.
- Blot the mushrooms with paper towels, cut out the tough stems and discard.
- In a food processor, process the mushrooms until finely chopped and place them in a bowl.
- To the mushrooms, add the remaining burger ingredients; gently mix with your hands.
- Shape into 4 patties, each about 1/4 inch thick.
- Grill patties over Direct High heat until medium, 8-10 minutes, turning once.
- During the last 30 seconds, top the burgers with the brie and grill the bread until lightly toasted.
- Serve the burgers hot on the toasted bread with the lettuce and mustard.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 561.95 Kcal (2353 kJ) | ||
| Calories from fat | 160.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.78g | 27% | |
|---|---|---|---|
| Cholesterol | 121.55mg | 41% | |
| Sodium | 1632.87mg | 68% | |
| Potassium | 1358.85mg | 29% | |
| Total Carbs | 47.29g | 16% | |
| Sugars | 2.21g | 9% | |
| Dietary Fiber | 4.83g | 19% | |
| Protein | 52.03g | 104% | |
| Vitamin C | 13.3mg | 22% | |
| Iron | 9.5mg | 53% | |
| Calcium | 202.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 98.4 Kcal (412 kJ) | ||
| Calories from fat | 28.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 27% | |
|---|---|---|---|
| Cholesterol | 21.28mg | 41% | |
| Sodium | 285.92mg | 68% | |
| Potassium | 237.94mg | 29% | |
| Total Carbs | 8.28g | 16% | |
| Sugars | 0.39g | 9% | |
| Dietary Fiber | 0.85g | 19% | |
| Protein | 9.11g | 104% | |
| Vitamin C | 2.3mg | 22% | |
| Iron | 1.7mg | 53% | |
| Calcium | 35.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Tomato and Avocado Salad With a Tarragon Walnut Drizzle
Fresh tarragon leaves, chopped, Kosher salt and 12 more.. -
Green Tomato Pasta Sauce
Extra virgin olive oil and 7 more.. -
Tomato Salad with Goat Cheese and Basil
Extra-virgin olive oil, White wine vinegar, Kosher salt and 6 more.. -
Gonna Score Sliders
Water, Lemons, halved and 34 more.. -
Grilled Salmon With Rosemary
Salmon steak, Extra virgin olive oil, Lemon juice and 5 more.. -
Pasta with Tomato-Mushroom Sauce
Penne, Extra-virgin olive oil, Onions, diced, Kosher salt and 9 more.. -
Grilled Vidalia Onion Salad
Extra-virgin olive oil, divided and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
