Directions:
- Blend all ingredients in a blender or food processor for 3 min.
- Refrigerate until cold.
- Serve in various ways: Pour over ice cream, a liquor-type drink, or over ice.
- It's a change from egg nog.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 203.73 Kcal (853 kJ) | ||
| Calories from fat | 33.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.71g | 6% | |
|---|---|---|---|
| Cholesterol | 109.12mg | 36% | |
| Sodium | 146.54mg | 6% | |
| Potassium | 48.7mg | 1% | |
| Total Carbs | 39.05g | 13% | |
| Sugars | 38.42g | 154% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 119.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 286.41 Kcal (1199 kJ) | ||
| Calories from fat | 46.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.22g | 6% | |
|---|---|---|---|
| Cholesterol | 153.4mg | 36% | |
| Sodium | 206.01mg | 6% | |
| Potassium | 68.46mg | 1% | |
| Total Carbs | 54.9g | 13% | |
| Sugars | 54.02g | 154% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 6.01g | 9% | |
| Vitamin C | 1.6mg | 2% | |
| Iron | 0.8mg | 3% | |
| Calcium | 167.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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