Directions:
- Blend cheese, butter,sugar and vanilla. Add eggs one at at time. Add 3 cups of flour and baking powder. Add 2 cups flour and baking powder. Combine 1/4 cup flour with the nuts and cherries. Fold in nuts and cherries. Bake in greased tube pan at 325 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.75 Kcal (1234 kJ) | ||
| Calories from fat | 164.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.31g | 28% | |
|---|---|---|---|
| Cholesterol | 69.61mg | 23% | |
| Sodium | 426.54mg | 18% | |
| Potassium | 145.94mg | 3% | |
| Total Carbs | 29.15g | 10% | |
| Sugars | 11.03g | 44% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 4.56g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 95.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 364.39 Kcal (1526 kJ) | ||
| Calories from fat | 203.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.64g | 28% | |
|---|---|---|---|
| Cholesterol | 86.06mg | 23% | |
| Sodium | 527.32mg | 18% | |
| Potassium | 180.42mg | 3% | |
| Total Carbs | 36.04g | 10% | |
| Sugars | 13.64g | 44% | |
| Dietary Fiber | 2.73g | 9% | |
| Protein | 5.63g | 9% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.6mg | 7% | |
| Calcium | 117.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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