Hilma's Chocolate Frosting Recipe

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Hilma's Chocolate Frosting
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Ingredients
6
Count
Nutrition
1056
Calories
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Ingredients:

  • 1 stick butter
  • 3 tbsp cocoa
  • 1/2 cup milk
  • 1 box(es) powdered sugar
  • 1/2 tsp salt
  • 1 tsp vanilla

Directions:

  1. Melt butter i double boiler, add cocoa and warm gently. Pour over box of powdered sugar.
  2. Heat milk. Add gradually as needed to make right consistency. Add salt and vanilla and beat well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1056.4 Kcal (4423 kJ)
Calories from fat 846.48 Kcal
% Daily Value*
Total Fat 94.05g 145%
Cholesterol 245.4mg 82%
Sodium 1468.88mg 61%
Potassium 579.28mg 12%
Total Carbs 46.11g 15%
Sugars 37.34g 149%
Dietary Fiber 1.78g 7%
Protein 8.08g 16%
Vitamin A 1.1mg 38%
Iron 0.4mg 2%
Calcium 238mg 24%
Amount Per 100 g
Calories 363.84 Kcal (1523 kJ)
Calories from fat 291.54 Kcal
% Daily Value*
Total Fat 32.39g 145%
Cholesterol 84.52mg 82%
Sodium 505.9mg 61%
Potassium 199.51mg 12%
Total Carbs 15.88g 15%
Sugars 12.86g 149%
Dietary Fiber 0.61g 7%
Protein 2.78g 16%
Vitamin A 0.4mg 38%
Iron 0.2mg 2%
Calcium 82mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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