Directions:
- Preheat oven to 350 degrees.
- Grease and flour a 9 x 13 x 2 baking pan. Set aside.
- In a large mixing bowl,cream butter and sugar until fluffy.
- Add eggs one at a time,beating well after each addition.
- Stir in chocolate syrup and vanilla.
- Sift together flour,salt,baking powder,and soda.
- Add to butter mixture alternating with buttermilk.
- Stir in melted chocolate bars.
- Pour batter into prepared pan.
- Bake for 45 minutes or until inserted toothpick comes out clean.
- Cool completely and frost with the frosting of your choice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 490.42 Kcal (2053 kJ) | ||
| Calories from fat | 228.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.39g | 39% | |
|---|---|---|---|
| Cholesterol | 89.49mg | 30% | |
| Sodium | 175.54mg | 7% | |
| Potassium | 120.24mg | 3% | |
| Total Carbs | 63.19g | 21% | |
| Sugars | 37.96g | 152% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 6.45g | 13% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.3mg | 13% | |
| Calcium | 103.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 184.46 Kcal (772 kJ) | ||
| Calories from fat | 85.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.55g | 39% | |
|---|---|---|---|
| Cholesterol | 33.66mg | 30% | |
| Sodium | 66.03mg | 7% | |
| Potassium | 45.23mg | 3% | |
| Total Carbs | 23.77g | 21% | |
| Sugars | 14.28g | 152% | |
| Dietary Fiber | 0.51g | 5% | |
| Protein | 2.43g | 13% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.8mg | 13% | |
| Calcium | 38.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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