Herb Bread Recipe

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Ingredients

Count

Nutrition

2114

Calories

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Ingredients:

Serving

2 cups milk, scalded
1/4 cup sugar
1/4 cup vegetable oil
1 tbsp salt
1/4 cup celery seeds
2 tsp rubbed sage
1 tsp ground nutmeg
2 packages dry yeast
1/2 cup warm water (105o to 115o)
2 eggs, beaten
7 cups all-purpose flour, divided

Directions:

Combine first 7 ingredients in a large mixing bowl; cool to lukewarm (105° to 115°).
Dissolve yeast in warm water, stirring well; let stand 5 minutes or until bubbly.
Add dissolved yeast, eggs, and 3 cups flour to milk mixture; beat until smooth. Add remaining flour to form a soft dough.
Turn dough out onto a floured surface; knead 5 minutes or until smooth and elastic. Place dough in a greased bowl, turning to grease top. Cover and let rise in a warm place (85°), free from drafts, 1 hour or until doubled in bulk.
Punch dough down; turn out onto a lightly floured surface. Let rest 15 minutes. Divide dough into 2 equal portions; shape each portion into a round loaf. Place each loaf in a 9-inch round cakepan. Cover and repeat rising procedure 45 minutes or until doubled in bulk.
Bake at 400° for 15 minutes. Cover tops loosely with aluminum foil; bake an additional 20 minutes or until loaves sound hollow when tapped. Remove loaves from pans; cool on wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2114.26 Kcal (8852 kJ)
Calories from fat	363.02 Kcal
		% Daily Value*
Total Fat	40.34g	62%
Cholesterol	168.58mg	56%
Sodium	3688.54mg	154%
Potassium	1174.01mg	25%
Total Carbs	369.43g	123%
Sugars	27.4g	110%
Dietary Fiber	17.14g	69%
Protein	62.18g	124%
Vitamin C	2.5mg	4%
Iron	11.5mg	64%
Calcium	642.7mg	64%

Amount Per 100 g
Calories	246.13 Kcal (1030 kJ)
Calories from fat	42.26 Kcal
		% Daily Value*
Total Fat	4.7g	62%
Cholesterol	19.63mg	56%
Sodium	429.41mg	154%
Potassium	136.67mg	25%
Total Carbs	43.01g	123%
Sugars	3.19g	110%
Dietary Fiber	2g	69%
Protein	7.24g	124%
Vitamin C	0.3mg	4%
Iron	1.3mg	64%
Calcium	74.8mg	64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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