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Heavenly Chiffon Cake With Browned Butter Icing Recipe

Heavenly Chiffon Cake With Browned Butter Icing Recipe

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Heavenly Chiffon Cake With Browned Butter Icing

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Ingredients:

Serving

2 1/4 cups sifted cake flour
1 1/2 cups sugar
1 tbsp baking powder
1 tsp ground cinnamon
1/2 tsp salt
1/2 tsp ground nutmeg
1/2 tsp ground allspice
1/8 tsp ground cloves
1/2 cup cooking oil
7 egg yolks
3/4 cup cold water
7 egg whites
1/2 tsp cream of tartar
3 tbsp butter
2 cups powdered sugar , sifted
1 tsp vanilla
4 tbsp milk
1/2 cup sliced almonds or 1/2 cup chopped nuts

Directions:

Preheat oven to 325°F
In a large mixing bowl, mix flour, sugar, baking powder, cinnamon, salt, nutmeg, allspice, and cloves. Make a well in the center of the mixture Add oil, yolks, and water. Beat with electric mixer on low to medium speed until combined. Beat on high speed for about 5 minutes or until satin smooth. Set aside.
Thoroughly wash beaters. In a very large mixing bowl, beat egg whites and cream of tartar until stiff peaks form (tips stand straight). Pour batter in thin stream over egg whites; gently fold together.
Pour batter into an ungreased 10-inch tube pan. Place pan on a baking sheet or pizza pan. Bake for 60 to 65 minutes or until top springs back when lightly touched.
Meanwhile, make icing: In a small saucepan, heat butter over medium-low heat for about 15 minutes or until browned. Remove browned butter from heat.
After baking, immediately loosen sides of cake from pan with a spatula or knife and invert cake over a serving plate and remove pan. Cool completely.
Place 2 cups sifted powdered sugar in a medium bowl. Stir in browned butter, vanilla, and 3 to 4 tablespoons milk until icing consistency.
Drizzle with icing and sprinkle with nuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	755.24 Kcal (3162 kJ)
Calories from fat	375.17 Kcal
		% Daily Value*
Total Fat	41.69g	64%
Cholesterol	103.21mg	34%
Sodium	750.08mg	31%
Potassium	1496.47mg	32%
Total Carbs	86.47g	29%
Sugars	59.2g	237%
Dietary Fiber	0.78g	3%
Protein	12.13g	24%
Iron	0.8mg	5%
Calcium	133.3mg	13%

Amount Per 100 g
Calories	368.66 Kcal (1544 kJ)
Calories from fat	183.14 Kcal
		% Daily Value*
Total Fat	20.35g	64%
Cholesterol	50.38mg	34%
Sodium	366.14mg	31%
Potassium	730.49mg	32%
Total Carbs	42.21g	29%
Sugars	28.9g	237%
Dietary Fiber	0.38g	3%
Protein	5.92g	24%
Iron	0.4mg	5%
Calcium	65.1mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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