Heavenly Apricot Cobbler Bars Recipe

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Heavenly Apricot Cobbler Bars
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Ingredients
8
Count
Nutrition
1601
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Beat butter at medium speed of a mixer until light and fluffy. Add sugars, salt, and extract, beating well. Lightly spoon flour into dry measuring cups, and level with a knife. Gradually add flour to butter mixture, beating until moist. Remove 1/3 cup flour mixture, and set aside.
  3. Press remaining flour mixture into bottom of an 8-inch square baking dish. Bake at 350° for 15 minutes or until lightly golden. Gently spread preserves over warm shortbread. Combine 1/3 cup flour mixture with granola; sprinkle over preserves. Bake at 350° for an additional 20 minutes or until golden brown. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1600.51 Kcal (6701 kJ)
Calories from fat 533.73 Kcal
% Daily Value*
Total Fat 59.3g 91%
Cholesterol 76.33mg 25%
Sodium 912.14mg 38%
Potassium 1250.86mg 27%
Total Carbs 253.59g 85%
Sugars 148.52g 594%
Dietary Fiber 5.3g 21%
Protein 17.98g 36%
Vitamin C 0.6mg 1%
Vitamin A 0.4mg 12%
Iron 2.8mg 16%
Calcium 107.4mg 11%
Amount Per 100 g
Calories 432.9 Kcal (1812 kJ)
Calories from fat 144.36 Kcal
% Daily Value*
Total Fat 16.04g 91%
Cholesterol 20.64mg 25%
Sodium 246.71mg 38%
Potassium 338.33mg 27%
Total Carbs 68.59g 85%
Sugars 40.17g 594%
Dietary Fiber 1.43g 21%
Protein 4.86g 36%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 12%
Iron 0.8mg 16%
Calcium 29mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.2
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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