Heath Bars Recipe

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Heath Bars
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Ingredients:

Directions:

  1. Mix sugar, flour, baking soda, salt and margarine with pastry blender.
  2. Set aside one cup of mixture.
  3. To the larger portion, add egg, milk and vanilla.
  4. Mix thoroughly and pour into a greased and floured 9x13-inch pan.
  5. To the remaining one cup of mixture, add the chopped Heath bars.
  6. Sprinkle evenly over top of pan.
  7. Bake at 350ºF for 25 to 30 minutes.
  8. Remove to rack and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.64 Kcal (2188 kJ)
Calories from fat 151.12 Kcal
% Daily Value*
Total Fat 16.79g 26%
Cholesterol 23.88mg 8%
Sodium 375.92mg 16%
Potassium 196.37mg 4%
Total Carbs 88.76g 30%
Sugars 63.82g 255%
Dietary Fiber 1.23g 5%
Protein 5.35g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 104.1mg 10%
Amount Per 100 g
Calories 341.98 Kcal (1432 kJ)
Calories from fat 98.88 Kcal
% Daily Value*
Total Fat 10.99g 26%
Cholesterol 15.63mg 8%
Sodium 245.98mg 16%
Potassium 128.49mg 4%
Total Carbs 58.08g 30%
Sugars 41.76g 255%
Dietary Fiber 0.81g 5%
Protein 3.5g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.7mg 6%
Calcium 68.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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