Directions:
- Line cookie sheet with aluminum foil and then spray with pam cooking spray.
- Lay saltine crackers in a single layer.
- In a saucepan melt butter over medium heat, add brown sugar, bring to boil and boil for 1 minute only.
- Remove from heat and add baking soda. Spread mixture over crackers (make sure all crackers are covered with mixture).
- Bake for no longer than 10 minutes at 375degrees.
- Remove from oven and sprinkle with chocolate chips, spread the chocolate as it melts over all crackers.
- Sprinkle with chopped nuts.
- Let cool overnight or until set and break into pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.44 Kcal (1199 kJ) | ||
| Calories from fat | 199.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.2g | 34% | |
|---|---|---|---|
| Cholesterol | 25.25mg | 8% | |
| Sodium | 54.2mg | 2% | |
| Potassium | 120.75mg | 3% | |
| Total Carbs | 23.32g | 8% | |
| Sugars | 11.14g | 45% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 2.32g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 37.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 558.93 Kcal (2340 kJ) | ||
| Calories from fat | 389.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.32g | 34% | |
|---|---|---|---|
| Cholesterol | 49.28mg | 8% | |
| Sodium | 105.76mg | 2% | |
| Potassium | 235.63mg | 3% | |
| Total Carbs | 45.51g | 8% | |
| Sugars | 21.74g | 45% | |
| Dietary Fiber | 3.07g | 6% | |
| Protein | 4.52g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 1.6mg | 4% | |
| Calcium | 73.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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