Healthified Apple Crisp Recipe

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Healthified Apple Crisp
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Ingredients:

Directions:

  1. Heat oven to 375°F Spray 8-inch square (2-quart) glass baking dish with cooking spray.
  2. In medium bowl, mix apples, apple juice concentrate and 1/2 teaspoon cinnamon until well mixed. Spread in baking dish.
  3. In same medium bowl, mix remaining ingredients until crumbly. Sprinkle over apples.
  4. Bake uncovered 25 to 35 minutes or until apples are tender and topping is golden brown.
  5. Serve with reduced fat ice cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.07 Kcal (880 kJ)
Calories from fat 57.2 Kcal
% Daily Value*
Total Fat 6.36g 10%
Cholesterol 15.25mg 5%
Sodium 6.58mg 0%
Potassium 165.91mg 4%
Total Carbs 38.56g 13%
Sugars 25.99g 104%
Dietary Fiber 3.57g 14%
Protein 1.44g 3%
Vitamin C 6.6mg 11%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 21mg 2%
Amount Per 100 g
Calories 117.62 Kcal (492 kJ)
Calories from fat 32.02 Kcal
% Daily Value*
Total Fat 3.56g 10%
Cholesterol 8.54mg 5%
Sodium 3.68mg 0%
Potassium 92.89mg 4%
Total Carbs 21.59g 13%
Sugars 14.55g 104%
Dietary Fiber 2g 14%
Protein 0.81g 3%
Vitamin C 3.7mg 11%
Iron 0.5mg 5%
Calcium 11.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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