Hard Chargin' Blue Cheese Stampede (Blue Cheese Hamburger) Recipe
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Directions:
- Preheat grill to a medium-high heat.
- Combine ground beef, onion, Tabasco, honey, garlic salt, red pepper and pepper in a bowl; mix well.
- Cut the blue cheese into 1oz squares.
- Divide meat into 6 portions and form patties around the pieces of blue cheese.
- Grill 8-10 minutes or until done.
- Toast your buns and grill the portabella mushrooms.
- Place patties on bun and top with roasted red peppers and portabellas.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 459.03 Kcal (1922 kJ) | ||
| Calories from fat | 250.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.88g | 43% | |
|---|---|---|---|
| Cholesterol | 114.99mg | 38% | |
| Sodium | 733.58mg | 31% | |
| Potassium | 928.78mg | 20% | |
| Total Carbs | 16.05g | 5% | |
| Sugars | 13.63g | 55% | |
| Dietary Fiber | 1.79g | 7% | |
| Protein | 36.54g | 73% | |
| Vitamin C | 61.8mg | 103% | |
| Iron | 17.2mg | 96% | |
| Calcium | 176.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 131.85 Kcal (552 kJ) | ||
| Calories from fat | 72.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.01g | 43% | |
|---|---|---|---|
| Cholesterol | 33.03mg | 38% | |
| Sodium | 210.71mg | 31% | |
| Potassium | 266.78mg | 20% | |
| Total Carbs | 4.61g | 5% | |
| Sugars | 3.91g | 55% | |
| Dietary Fiber | 0.52g | 7% | |
| Protein | 10.5g | 73% | |
| Vitamin C | 17.8mg | 103% | |
| Iron | 5mg | 96% | |
| Calcium | 50.7mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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