Directions:
- In bowl, add ingredients in the above order , mixing well after each addition (you can do it in a processor too).
- Using half of the dough roll on a floured board to 1/8 and cut into holiday shapes-dreidel, star.
- Can decorate with chocolate chip, raisin, sprinkles, colored sugar, etc.
- Bake at 325 degrees Fahrenheit for 10 minutes or so till lightly browned. They firm up a bit more as they cool.
- Freeze well, but they won't last that long.
- NOTE: If making different shapes, try and make all of one shape on a tray because the different sizes don't bake at the same rate; some will burn and others will be under baked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.43 Kcal (450 kJ) | ||
| Calories from fat | 45.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.11g | 8% | |
|---|---|---|---|
| Cholesterol | 4.55mg | 2% | |
| Sodium | 233.76mg | 10% | |
| Potassium | 57.07mg | 1% | |
| Total Carbs | 14.17g | 5% | |
| Sugars | 3.54g | 14% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 43.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 389.85 Kcal (1632 kJ) | ||
| Calories from fat | 166.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.53g | 8% | |
|---|---|---|---|
| Cholesterol | 16.5mg | 2% | |
| Sodium | 848.31mg | 10% | |
| Potassium | 207.11mg | 1% | |
| Total Carbs | 51.43g | 5% | |
| Sugars | 12.85g | 14% | |
| Dietary Fiber | 4.19g | 5% | |
| Protein | 5.47g | 3% | |
| Vitamin C | 6.3mg | 3% | |
| Iron | 2.6mg | 4% | |
| Calcium | 159.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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