Ham and Cheese Toasts Recipe

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Ingredients:

Serving

Directions:

In a bowl, combine cheese, ham, olives and hot pepper sauce. Mix well.
In a small bowl, combine mayo and mustard.
Spread mayo mixture evenly over the toast points.
Spoon cheese mixture evenly on top. Place on a rimmed baking sheet and broil until cheese is melted and top is lightly browned, about 3 minutes. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	129.03 Kcal (540 kJ)
Calories from fat	94.54 Kcal
		% Daily Value*
Total Fat	10.5g	16%
Cholesterol	17.47mg	6%
Sodium	500.06mg	21%
Potassium	44.19mg	1%
Total Carbs	2.54g	1%
Sugars	0.43g	2%
Dietary Fiber	0.62g	2%
Protein	6.47g	13%
Vitamin C	0.2mg	0%
Calcium	118.7mg	12%

Amount Per 100 g
Calories	244.06 Kcal (1022 kJ)
Calories from fat	178.83 Kcal
		% Daily Value*
Total Fat	19.87g	16%
Cholesterol	33.05mg	6%
Sodium	945.88mg	21%
Potassium	83.6mg	1%
Total Carbs	4.81g	1%
Sugars	0.82g	2%
Dietary Fiber	1.17g	2%
Protein	12.24g	13%
Vitamin C	0.4mg	0%
Calcium	224.6mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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