Ground Turkey Stroganoff Recipe

Posted by
Rate It!
Ground Turkey Stroganoff
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a skillet, cook turkey and onion until meat is no longer pink; drain. Add mushrooms; cook and stir for 1 minute. Stir in the soup, buttermilk, garlic powder, salt and pepper. Bring to a boil; reduce heat. Simmer, uncovered, for 5-10 minutes. Stir in sour cream; heat gently but do not boil. Serve over noodles. Garnish with parsley if desired. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.51 Kcal (869 kJ)
Calories from fat 80.22 Kcal
% Daily Value*
Total Fat 8.91g 14%
Cholesterol 86.33mg 29%
Sodium 543.97mg 23%
Potassium 399.67mg 9%
Total Carbs 5.35g 2%
Sugars 2.08g 8%
Dietary Fiber 0.81g 3%
Protein 26.83g 54%
Vitamin C 1.7mg 3%
Iron 1.4mg 8%
Calcium 54mg 5%
Amount Per 100 g
Calories 108.27 Kcal (453 kJ)
Calories from fat 41.86 Kcal
% Daily Value*
Total Fat 4.65g 14%
Cholesterol 45.04mg 29%
Sodium 283.82mg 23%
Potassium 208.53mg 9%
Total Carbs 2.79g 2%
Sugars 1.08g 8%
Dietary Fiber 0.42g 3%
Protein 14g 54%
Vitamin C 0.9mg 3%
Iron 0.7mg 8%
Calcium 28.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top