Directions:
- Preheat a grill to low.
- Spread almond paste evenly on each tortilla.
- Sprinkle 1/4 of the marshmallows and 1/4 of the chocolate chips and 1/4 of the coconut on half of each tortilla.
- Roll the tortilla up and wrap in heavy-duty foil; seal tightly.
- Grill over low heat until heated through, about 5 to 10 minutes.
- Remove foil and place on a plate.
- Garnish with fresh sweetened whipped cream or prepared whipped topping.
- Serve vanilla ice cream on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 420.14 Kcal (1759 kJ) | ||
| Calories from fat | 185.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.66g | 32% | |
|---|---|---|---|
| Cholesterol | 1.48mg | 0% | |
| Sodium | 218.03mg | 9% | |
| Potassium | 254.86mg | 5% | |
| Total Carbs | 55.87g | 19% | |
| Sugars | 11.26g | 45% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 7.53g | 15% | |
| Iron | 2.3mg | 13% | |
| Calcium | 93.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 414.44 Kcal (1735 kJ) | ||
| Calories from fat | 183.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.38g | 32% | |
|---|---|---|---|
| Cholesterol | 1.46mg | 0% | |
| Sodium | 215.07mg | 9% | |
| Potassium | 251.41mg | 5% | |
| Total Carbs | 55.11g | 19% | |
| Sugars | 11.11g | 45% | |
| Dietary Fiber | 3.7g | 15% | |
| Protein | 7.43g | 15% | |
| Iron | 2.3mg | 13% | |
| Calcium | 91.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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