Grilled Three-Cheese Sandwiches Recipe

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Ingredients:

Serving

1 tbsp unsalted butter, at room temperature
1 tbsp dry grated parmesan cheese
4 slices whole-wheat sandwich bread
4 slices processed cheese (about 1/4 lb)
4 slices swiss cheese

Directions:

In a small bowl, blend butter and Parmesan. Arrange bread in sandwich pairs. Spread butter mixture on tops and bottoms of pairs. Place 2 slices, buttered sides down, on work surface. Top each with 1 slice processed cheese, then 2 slices Swiss cheese, then 1 slice processed cheese. Top each with a bread slice buttered slice up.
Using spatula, transfer sandwiches to skillet. Heat until bottoms are golden brown and cheeses start to melt, 3-4 minutes. Flip. Press down gently with spatula. Heat until bottoms are golden brown and cheeses have melted.
Cut each sandwich into 2 triangles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	482.91 Kcal (2022 kJ)
Calories from fat	355.54 Kcal
		% Daily Value*
Total Fat	39.5g	61%
Cholesterol	122.27mg	41%
Sodium	956.02mg	40%
Potassium	139.78mg	3%
Total Carbs	3.96g	1%
Sugars	1.13g	5%
Protein	28.16g	56%
Vitamin C	1.1mg	2%
Vitamin A	0.1mg	2%
Calcium	820.5mg	82%

Amount Per 100 g
Calories	394.9 Kcal (1653 kJ)
Calories from fat	290.74 Kcal
		% Daily Value*
Total Fat	32.3g	61%
Cholesterol	99.99mg	41%
Sodium	781.78mg	40%
Potassium	114.31mg	3%
Total Carbs	3.24g	1%
Sugars	0.92g	5%
Protein	23.03g	56%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	2%
Calcium	670.9mg	82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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