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Grilled Sourdough Bread With Garden Tomatoes Recipe

Grilled Sourdough Bread With Garden Tomatoes Recipe

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Grilled Sourdough Bread With Garden Tomatoes

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Ingredients:

Serving

1/4 cup butter
2 tbsp chopped shallots or 2 tbsp onions
1/2 tsp finely chopped fresh garlic
4 slices round sourdough loaf (1/2 inch thick slices)
1/4 cup torn fresh basil leaf
2 medium roma tomatoes , each cut into 6 slices
2 tsp red wine vinegar

Directions:

Heat gas grill on medium or charcoal grill until coals are ash white.
Melt butter in 1-quart saucepan until sizzling; stir in shallots and garlic.
Cook over medium heat, stirring occasionally, until shallots are tender (1 to 2 minutes).
Place bread slices onto grill. Grill until toasted (4 to 6 minutes).
Turn; brush each bread slice with butter mixture.
Sprinkle with basil; top each bread slice with 3 tomato slices.
Sprinkle each tomato-topped bread slice with 1/2 teaspoon vinegar.
Continue grilling until bread is lightly browned (2 to 3 minutes).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	350.46 Kcal (1467 kJ)
Calories from fat	128.46 Kcal
		% Daily Value*
Total Fat	14.27g	22%
Cholesterol	46.04mg	15%
Sodium	443.5mg	18%
Potassium	250.16mg	5%
Total Carbs	41.51g	14%
Sugars	5.48g	22%
Dietary Fiber	2.43g	10%
Protein	14.78g	30%
Vitamin C	9.1mg	15%
Vitamin A	0.1mg	5%
Iron	2.6mg	15%
Calcium	40.3mg	4%

Amount Per 100 g
Calories	215.9 Kcal (904 kJ)
Calories from fat	79.13 Kcal
		% Daily Value*
Total Fat	8.79g	22%
Cholesterol	28.36mg	15%
Sodium	273.22mg	18%
Potassium	154.11mg	5%
Total Carbs	25.57g	14%
Sugars	3.38g	22%
Dietary Fiber	1.49g	10%
Protein	9.11g	30%
Vitamin C	5.6mg	15%
Vitamin A	0.1mg	5%
Iron	1.6mg	15%
Calcium	24.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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