Main
Recipes
Main Ingredients
Meat and Poultry
pork
Grilled Pork and Fontina Sandwiches (Giada De Laurentiis) Recipe

Grilled Pork and Fontina Sandwiches (Giada De Laurentiis) Recipe

Posted by

Rate It!

Grilled Pork and Fontina Sandwiches (Giada De Laurentiis)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 (8-oz) 1-inch thick, boneless pork loin chops
olive oil, for drizzling
kosher salt and freshly ground black pepper
2 tsp herbes de provence
1/2 cup mayonnaise
1/4 cup packed chopped fresh basil leaves
2 tsp lemon zest
1 tsp lemon juice
1 (1 lb) loaf ciabatta or rustic bread, ends trimmed , cut in 1/2 horizontally
4 romaine lettuce leaves , halved lengthwise
4 oz fontina cheese , cut into (1/4-inch thick) slices

Directions:

Put a grill pan over medium-high heat or preheat a gas or charcoal grill. Drizzle the pork chops on both sides with olive oil and season with salt and pepper, to taste. Sprinkle both sides with the herbs de Provence and grill for 10 minutes. Turn the chops over and cook until an instant-read thermometer inserted into the thickest part of the meat registers 160 degrees F. Transfer the chops to a cutting board and let them rest for 10 minutes. Slice each chop into 6 (1/4-inch thick) slices.
In a small bowl, combine the mayonnaise, basil, lemon zest, and lemon juice until smooth. Season with salt and pepper, to taste.
To assemble the sandwiches: Lay the bottom half of the bread on a work surface and spread with 1/2 of the mayonnaise mixture. Add the lettuce leaves, arrange the cheese slices on the lettuce and top with the pork slices. Spread the top half of the bread with the remaining mayonnaise mixture and cover the sandwiches. Slice the loaf into 4 pieces and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	734.93 Kcal (3077 kJ)
Calories from fat	311.59 Kcal
		% Daily Value*
Total Fat	34.62g	53%
Cholesterol	53.79mg	18%
Sodium	1120.57mg	47%
Potassium	1750.83mg	37%
Total Carbs	77.06g	26%
Sugars	8.55g	34%
Dietary Fiber	15.92g	64%
Protein	27.45g	55%
Vitamin C	25.5mg	43%
Iron	6.4mg	36%
Calcium	456.2mg	46%

Amount Per 100 g
Calories	90.11 Kcal (377 kJ)
Calories from fat	38.2 Kcal
		% Daily Value*
Total Fat	4.24g	53%
Cholesterol	6.6mg	18%
Sodium	137.39mg	47%
Potassium	214.66mg	37%
Total Carbs	9.45g	26%
Sugars	1.05g	34%
Dietary Fiber	1.95g	64%
Protein	3.37g	55%
Vitamin C	3.1mg	43%
Iron	0.8mg	36%
Calcium	55.9mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Pork Cutlets with Sage and Lemon Bread Crumbs

Green beans, Boneless pork loin, Olive oil, Kosher salt and 8 more..
Little Crab Cakes With Wasabi Mayonnaise

Mayonnaise, Wasabi powder (or paste), Grated lemon zest and 10 more..
Fresh Dill and Lemon Mayonnaise

Mayonnaise, Fresh dill, chopped, Grated lemon zest and 1 more..
Lemon Caper Remoulade

Mayonnaise, Minced drained capers, Grated lemon zest and 2 more..
Lemon Aioli Sauce

Mayonnaise, Garlic clove, minced, Lemon zest, Lemon juice
Chicken-Mango Chopped Salad

Mayonnaise, Sour cream, Lemon zest, Fresh lemon juice and 11 more..
Basil Aioli with Crudites

Mayonnaise, Tightly packed fresh basil leaves and 5 more..