Directions:
- Place the pizza crusts top side down on the grill. Grill on medium heat for 6 minutes until the crust gets crispy.
- Remove the crust from the grill, spread 1 1/2 tbsp pizza sauce on each crust. Layer the pepperoni, italian sausage, tomato, and onion on the two pizza crusts.
- Top the pizzas with 1/2 cup cheese for each pizza, then top with 4 jalapenos slices on each pizza and sprinkle 1/2 tsp of italian seasoning on each pizza.
- Place them back on the grill topping side up and grill for and additional 8-10 minutes rotating during the cooking until the cheese is melted and golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.61 Kcal (1728 kJ) | ||
| Calories from fat | 61.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.79g | 10% | |
|---|---|---|---|
| Cholesterol | 19.95mg | 7% | |
| Sodium | 425.65mg | 18% | |
| Potassium | 95.14mg | 2% | |
| Total Carbs | 1.65g | 1% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 4.89g | 10% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 75.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 471.47 Kcal (1974 kJ) | ||
| Calories from fat | 69.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 10% | |
|---|---|---|---|
| Cholesterol | 22.8mg | 7% | |
| Sodium | 486.37mg | 18% | |
| Potassium | 108.71mg | 2% | |
| Total Carbs | 1.88g | 1% | |
| Sugars | 0.91g | 3% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 5.58g | 10% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 86.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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