Directions:
- Sprinkle cut sides of peaches with sugar; set aside.
- In a chilled mixing bowl beat whipping cream until peaks just begin to form. Beat in honey. Continue beating until soft peaks form; set aside.
- Place cut peaches on rack of grill directly over medium heat. Cover and cook for 8 minutes or until tender and slightly charred, turning once.
- Place desired amount of peaches in a serving bowl and top with honey whipped cream and optional crisp topping.
- Crisp Topping:.
- Preheat oven 350 degrees. In a mixing bowl beat softened butter and honey until combined; Cover and chill at least 30 minutes or until firm. Can substitue 3/4 cup purchased honey butter.
- In a medium bowl combine all-purpose flour, chopped toasted almonds, sugar, brown sugar, oats, cinnamon, and ginger. Cut in honey butter until clumps are pea-sized. Spread in 13x9x2 inch baking pan. Bake, uncovered, 15 to 20 minutes, stirring every 5 minutes or until topping is golden brown. Cool 30 minutes before using. Store leftovers in airtight container up to 5 days. Can serve over ice cream, yogurt or fresh fruit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 368.86 Kcal (1544 kJ) | ||
| Calories from fat | 228.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.38g | 39% | |
|---|---|---|---|
| Cholesterol | 60.05mg | 20% | |
| Sodium | 7.74mg | 0% | |
| Potassium | 118.21mg | 3% | |
| Total Carbs | 37.56g | 13% | |
| Sugars | 34.98g | 140% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 2.12g | 4% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.3mg | 2% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 351.87 Kcal (1473 kJ) | ||
| Calories from fat | 217.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.21g | 39% | |
|---|---|---|---|
| Cholesterol | 57.28mg | 20% | |
| Sodium | 7.38mg | 0% | |
| Potassium | 112.77mg | 3% | |
| Total Carbs | 35.83g | 13% | |
| Sugars | 33.37g | 140% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 2.02g | 4% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.3mg | 2% | |
| Calcium | 29.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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