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Grilled Peach Salad with Grapefruit Vinaigrette (Danny Boome) Recipe

Grilled Peach Salad with Grapefruit Vinaigrette (Danny Boome) Recipe

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Grilled Peach Salad with Grapefruit Vinaigrette (Danny Boome)

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Ingredients:

Serving

1 grapefruit, peeled and sectioned, juiced
2 large peaches, pitted and sliced into 8ths
1 tbsp honey
3 tbsp grapeseed oil, plus more for brushing
salt and freshly ground black pepper
4 cups arugula
3 scallions, finely sliced

Directions:

Preheat grill to medium.
Peel and section the grapefruit with a pairing knife over a small bowl to capture any juice. Once you have removed all sections squeeze the grapefruit to extract any left over juice into the bowl. Place sections into a separate bowl. Cut peaches into 1/8ths and brush with oil. Grill for 5 minutes until slightly soft.
In the bowl with the grapefruit juice add the honey, oil, salt and pepper and whisk until well combined. In a large salad bowl add arugula, grapefruit, grilled peaches, sliced scallions and vinaigrette. Toss well to combine and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.73 Kcal (702 kJ)
Calories from fat	93.6 Kcal
		% Daily Value*
Total Fat	10.4g	16%
Sodium	7.41mg	0%
Potassium	362.33mg	8%
Total Carbs	19.36g	6%
Sugars	11.93g	48%
Dietary Fiber	2.49g	10%
Protein	2.29g	5%
Vitamin C	33.1mg	55%
Iron	0.3mg	2%
Calcium	54.5mg	5%

Amount Per 100 g
Calories	86.82 Kcal (363 kJ)
Calories from fat	48.45 Kcal
		% Daily Value*
Total Fat	5.38g	16%
Sodium	3.84mg	0%
Potassium	187.54mg	8%
Total Carbs	10.02g	6%
Sugars	6.17g	48%
Dietary Fiber	1.29g	10%
Protein	1.19g	5%
Vitamin C	17.2mg	55%
Iron	0.2mg	2%
Calcium	28.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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