Directions:
- Spread chutney onto two slices of bread. Place three slices of ham on top of each piece of bread followed by two slices of Cheddar cheese. Place the remaining slices of bread on top of the cheese, then butter the outsides of the sandwiches on both sides.
- Cook in a large skillet over medium heat until golden brown, then flip over, and continue cooking until cheese is melted and sandwiches are golden brown on the other side, 2 to 3 minutes per side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 490.94 Kcal (2055 kJ) | ||
| Calories from fat | 279.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.1g | 48% | |
|---|---|---|---|
| Cholesterol | 89.33mg | 30% | |
| Sodium | 649.83mg | 27% | |
| Potassium | 129.41mg | 3% | |
| Total Carbs | 34.66g | 12% | |
| Sugars | 10.75g | 43% | |
| Dietary Fiber | 5.04g | 20% | |
| Protein | 20.3g | 41% | |
| Vitamin C | 3.3mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.4mg | 19% | |
| Calcium | 790.2mg | 79% | |
| Amount Per 100 g | |||
| Calories | 315.16 Kcal (1320 kJ) | ||
| Calories from fat | 179.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.97g | 48% | |
|---|---|---|---|
| Cholesterol | 57.35mg | 30% | |
| Sodium | 417.16mg | 27% | |
| Potassium | 83.07mg | 3% | |
| Total Carbs | 22.25g | 12% | |
| Sugars | 6.9g | 43% | |
| Dietary Fiber | 3.24g | 20% | |
| Protein | 13.03g | 41% | |
| Vitamin C | 2.1mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.2mg | 19% | |
| Calcium | 507.3mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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