Grilled Cheese With Bacon and Apples Recipe

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Ingredients:

Serving

8 slices thick white bread , bakery preferred not processed
12 oz sharp cheddar cheese, thickly sliced
3 tbsp butter or 3 tbsp margarine
12 slices bacon
1/2 green apple, thinly sliced ( no need to peel)
dijon mustard

Directions:

Preheat oven to 400 degrees. Line baking sheet with foil and arrange bacon slices. They can be touching but make sure they do not overlap.
Bake 15-25 minutes depending on your desired tastes - I like my bacon extra crispy so I went the full 25. Remove and drain on paper towels.
Heat large skillet over medium heat.
Assemble sandwich; generously spread Dijon on 4 slices of bread. Top with slices of cheddar, 3 pieces of bacon, apple slices and additional cheddar. Place the remaining bread on top and spread with butter.
Place on skillet buttered side down and butter the remaining side. Cook until cheese starts to melt and bread is browned, about 4 minutes. Flip the sandwich and continue to cook until cheese is melted and bread is golden brown, about 2-3 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	729.94 Kcal (3056 kJ)
Calories from fat	504.94 Kcal
		% Daily Value*
Total Fat	56.1g	86%
Cholesterol	121.71mg	41%
Sodium	1084.56mg	45%
Potassium	264.34mg	6%
Total Carbs	30.37g	10%
Sugars	5.08g	20%
Dietary Fiber	5.5g	22%
Protein	27.39g	55%
Vitamin C	1.1mg	2%
Vitamin A	1mg	32%
Iron	2.8mg	16%
Calcium	679.5mg	68%

Amount Per 100 g
Calories	282.43 Kcal (1182 kJ)
Calories from fat	195.37 Kcal
		% Daily Value*
Total Fat	21.71g	86%
Cholesterol	47.09mg	41%
Sodium	419.64mg	45%
Potassium	102.28mg	6%
Total Carbs	11.75g	10%
Sugars	1.96g	20%
Dietary Fiber	2.13g	22%
Protein	10.6g	55%
Vitamin C	0.4mg	2%
Vitamin A	0.4mg	32%
Iron	1.1mg	16%
Calcium	262.9mg	68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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