Grilled Cheese Spiedini on Rosemary Sprigs Recipe

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Grilled Cheese Spiedini on Rosemary Sprigs
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Ingredients
4
Count
Nutrition
132
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Lightly spread 12 slices of bread with butter on both sides.
  2. Form stacked sandwiches, alternating 3 bread slices with 2 cheese slices. Cut sandwiches into quarters with a serrated knife.
  3. Remove leaves from one end of each rosemary sprig; push this end through a quartered sandwich to secure. Repeat with remaining bread, cheese, and rosemary sprigs. Arrange on an ungreased aluminum foil-lined baking sheet.
  4. Bake at 425 degrees for 4 to 5 minutes, until golden and cheese melts. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.31 Kcal (554 kJ)
Calories from fat 82.85 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 23.21mg 8%
Sodium 221.01mg 9%
Potassium 47.1mg 1%
Total Carbs 6.55g 2%
Sugars 0.51g 2%
Dietary Fiber 0.34g 1%
Protein 6.27g 13%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 151.6mg 15%
Amount Per 100 g
Calories 375.57 Kcal (1572 kJ)
Calories from fat 235.17 Kcal
% Daily Value*
Total Fat 26.13g 14%
Cholesterol 65.9mg 8%
Sodium 627.35mg 9%
Potassium 133.7mg 1%
Total Carbs 18.58g 2%
Sugars 1.44g 2%
Dietary Fiber 0.98g 1%
Protein 17.79g 13%
Vitamin C 0.6mg 0%
Vitamin A 0.1mg 2%
Iron 1.9mg 4%
Calcium 430.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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