Grilled Cheddar, Mustard and Chive Sandwiches Recipe

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Grilled Cheddar, Mustard and Chive Sandwiches
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Ingredients:

Directions:

  1. Mix mayonnaise, chives and Dijon mustard in small bowl. Season with generous amount of pepper. Spread 1 side of each bread slice with mayonnaise mixture. Divide cheddar cheese among 4 bread slices, then top with remaining bread, mayonnaise side down.
  2. Preheat oven to 250°F. Melt 2 tablespoons butter in griddle or heavy large skillet over medium heat. Add 2 sandwiches; turn to coat with butter. Cook until golden on each side and cheese melts, about 5 minutes per side. Transfer to baking sheet. Keep warm in oven. Repeat with remaining 2 tablespoons butter and remaining sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 918.64 Kcal (3846 kJ)
Calories from fat 901.8 Kcal
% Daily Value*
Total Fat 100.2g 154%
Cholesterol 271.87mg 91%
Sodium 228mg 10%
Potassium 36.74mg 1%
Total Carbs 1.38g 0%
Sugars 0.07g 0%
Dietary Fiber 0.16g 1%
Protein 8.13g 16%
Vitamin C 0.9mg 2%
Vitamin A 1.7mg 57%
Iron 0.1mg 1%
Calcium 222.9mg 22%
Amount Per 100 g
Calories 525.08 Kcal (2198 kJ)
Calories from fat 515.45 Kcal
% Daily Value*
Total Fat 57.27g 154%
Cholesterol 155.39mg 91%
Sodium 130.32mg 10%
Potassium 21mg 1%
Total Carbs 0.79g 0%
Sugars 0.04g 0%
Dietary Fiber 0.09g 1%
Protein 4.65g 16%
Vitamin C 0.5mg 2%
Vitamin A 1mg 57%
Iron 0.1mg 1%
Calcium 127.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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