Green Tea Ice Pops Recipe

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Green Tea Ice Pops
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Ingredients:

  • 5 cups hot water
  • 2 tbsp green tea
  • 1/2 cup sugar

Directions:

  1. Boil 4 cups of water.
  2. Add 5 tsp of green tea leaves.
  3. Steep for 3 to 5 minutes.
  4. Strain the tea.
  5. Add 1/2 cup sugar to tea and stir.
  6. Pour tea into popsicle molds.
  7. Freeze until slushy; insert popsicle sticks.
  8. Continue freezing until solid.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.66 Kcal (137 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.62mg 0%
Potassium 178.9mg 4%
Total Carbs 7.75g 3%
Sugars 6.06g 24%
Dietary Fiber 0.27g 1%
Protein 0.59g 1%
Iron 0.1mg 0%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 25.63 Kcal (107 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.63mg 0%
Potassium 140.36mg 4%
Total Carbs 6.08g 3%
Sugars 4.75g 24%
Dietary Fiber 0.21g 1%
Protein 0.46g 1%
Calcium 12.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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