Matcha Cocoa Recipe

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Matcha Cocoa
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Ingredients:

  • 1 tbsp cocoa
  • 1 tbsp hot water
  • 100 ml milk
  • 1 tbsp sugar (optional)

Directions:

  1. In a small pan/pot, mix Matcha and cocoa, then add hot water and mix well.
  2. Gradually add milk while stirring and bring to a slight boil.
  3. To make a sweeter, add some sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.76 Kcal (589 kJ)
Calories from fat 5.33 Kcal
% Daily Value*
Total Fat 0.59g 1%
Cholesterol 2.07mg 1%
Sodium 122.09mg 5%
Potassium 564.85mg 12%
Total Carbs 28.52g 10%
Sugars 23.08g 92%
Dietary Fiber 1.04g 4%
Protein 5.13g 10%
Iron 0.2mg 1%
Calcium 153.4mg 15%
Amount Per 100 g
Calories 96.36 Kcal (403 kJ)
Calories from fat 3.65 Kcal
% Daily Value*
Total Fat 0.41g 1%
Cholesterol 1.42mg 1%
Sodium 83.57mg 5%
Potassium 386.66mg 12%
Total Carbs 19.52g 10%
Sugars 15.8g 92%
Dietary Fiber 0.71g 4%
Protein 3.51g 10%
Iron 0.2mg 1%
Calcium 105mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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