Green Salad Vinaigrette Recipe

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Ingredients:

Serving

Directions:

In small bowl,whisk together the vinegar,mustard,garlic,egg yolk,salt and pepper. Whilw whisking,slowly add the olive oil until the vinaigrette is emulsified.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	137.46 Kcal (576 kJ)
Calories from fat	131.63 Kcal
		% Daily Value*
Total Fat	14.63g	23%
Cholesterol	23.25mg	8%
Sodium	12.7mg	1%
Potassium	14.55mg	0%
Total Carbs	0.24g	0%
Sugars	0.06g	0%
Dietary Fiber	0.01g	0%
Protein	0.83g	2%
Iron	0.1mg	1%
Calcium	4.2mg	0%

Amount Per 100 g
Calories	526.67 Kcal (2205 kJ)
Calories from fat	504.32 Kcal
		% Daily Value*
Total Fat	56.04g	23%
Cholesterol	89.08mg	8%
Sodium	48.66mg	1%
Potassium	55.75mg	0%
Total Carbs	0.94g	0%
Sugars	0.22g	0%
Dietary Fiber	0.04g	0%
Protein	3.16g	2%
Iron	0.5mg	1%
Calcium	16.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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