Green Beans with Horseradish-Sour Cream Dressing Recipe

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Green Beans with Horseradish-Sour Cream Dressing
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Ingredients
12
Count
Nutrition
120
Calories
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Ingredients:

  • 1/2 cup mayo
  • 1 cup sour cream
  • 1/4 tsp dry mustard
  • 1 tbsp horseradish
  • 1/4 tsp lemon juice
  • 2 tsp chives
  • 1 thinly sliced onion
  • 1 tbsp salad oil
  • 1 tbsp vinegar

Directions:

  1. Mix and chill the dressing ingredients. To marinate green beans drain beans. Add onions, oil, vinegar and sprinkle with salt and pepper. Chill. When ready to serve drain and add enough of the chilled dressing to coat generously. Dressing is good on green salad, tomato slices, cucumber slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.35 Kcal (504 kJ)
Calories from fat 82.49 Kcal
% Daily Value*
Total Fat 9.17g 14%
Cholesterol 10.06mg 3%
Sodium 313.23mg 13%
Potassium 156.89mg 3%
Total Carbs 6.15g 2%
Sugars 1.39g 6%
Dietary Fiber 2.31g 9%
Protein 1.98g 4%
Vitamin C 4.1mg 7%
Iron 0.7mg 4%
Calcium 70.1mg 7%
Amount Per 100 g
Calories 93 Kcal (389 kJ)
Calories from fat 63.74 Kcal
% Daily Value*
Total Fat 7.08g 14%
Cholesterol 7.78mg 3%
Sodium 242.04mg 13%
Potassium 121.24mg 3%
Total Carbs 4.75g 2%
Sugars 1.07g 6%
Dietary Fiber 1.78g 9%
Protein 1.53g 4%
Vitamin C 3.2mg 7%
Iron 0.5mg 4%
Calcium 54.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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