Greek No-Filo Cheese Pie (Tiropitta Horis Filo) Recipe

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Greek No-Filo Cheese Pie (Tiropitta Horis Filo)
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Ingredients:

Directions:

  1. Preheat oven to 180°C.
  2. In a large bowl combine butter, lightly beated eggs, baking powder, cheese, pepper, yogurt and flour.
  3. Stir until thoroughly blended.
  4. Lightly butter a wide baking pan and transfer mixture to the pan.
  5. Bake for 30 - 35 minutes.
  6. Let it cool slightly then cut into small squares.
  7. Serve hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.65 Kcal (1786 kJ)
Calories from fat 320.7 Kcal
% Daily Value*
Total Fat 35.63g 55%
Cholesterol 158.14mg 53%
Sodium 530.06mg 22%
Potassium 139.29mg 3%
Total Carbs 12.65g 4%
Sugars 2.83g 11%
Dietary Fiber 0.41g 2%
Protein 14.06g 28%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 8%
Iron 0.8mg 5%
Calcium 405.1mg 41%
Amount Per 100 g
Calories 326.77 Kcal (1368 kJ)
Calories from fat 245.63 Kcal
% Daily Value*
Total Fat 27.29g 55%
Cholesterol 121.12mg 53%
Sodium 405.98mg 22%
Potassium 106.69mg 3%
Total Carbs 9.69g 4%
Sugars 2.16g 11%
Dietary Fiber 0.31g 2%
Protein 10.77g 28%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 0.6mg 5%
Calcium 310.3mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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