Greek Burger Recipe

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Ingredients:

Serving

8 oz ground lamb
8 oz ground beef
2 tbsp kalamata olives, pitted and chopped
1 tsp garlic, minced
1 tbsp fresh mint, chopped
2 tsp dried oregano
1 tsp lemon rind, finely minced
salt and pepper
cooking spray
4 hamburger buns

Directions:

In a large bowl, lightly mix ingredients together using your hands. Without packing, form into 4 patties, about 3/4 -inch thick.
Place on lightly oiled grill and cook over medium heat with the lid down for 6-7 minutes on each side, or to desired doneness. Place on buns and garnish as desired.
TIP: delicious when topped with goat cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	491.53 Kcal (2058 kJ)
Calories from fat	222.61 Kcal
		% Daily Value*
Total Fat	24.73g	38%
Cholesterol	84.27mg	28%
Sodium	407.33mg	17%
Potassium	321.33mg	7%
Total Carbs	37.98g	13%
Sugars	7.34g	29%
Dietary Fiber	1.61g	6%
Protein	27.63g	55%
Vitamin C	1.4mg	2%
Vitamin A	0.2mg	6%
Iron	25.7mg	143%
Calcium	53.1mg	5%

Amount Per 100 g
Calories	244.63 Kcal (1024 kJ)
Calories from fat	110.79 Kcal
		% Daily Value*
Total Fat	12.31g	38%
Cholesterol	41.94mg	28%
Sodium	202.72mg	17%
Potassium	159.92mg	7%
Total Carbs	18.9g	13%
Sugars	3.65g	29%
Dietary Fiber	0.8g	6%
Protein	13.75g	55%
Vitamin C	0.7mg	2%
Vitamin A	0.1mg	6%
Iron	12.8mg	143%
Calcium	26.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.6

Points
13

PointsPlus

Good Points

saturated fat free

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