Graham Crackers Recipe

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Graham Crackers
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Ingredients
8
Count
Nutrition
1594
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a medium bowl whisk together the flours, baking soda, cinnamon and salt. Set aside.
  3. The butter should be soft but not runny. In a large bowl beat butter until creamy (and even a little “fluffy”). Add sugar and honey and beat well. Pour flour mixture into the large bowl and mix with a rubber spatula until the color is uniform and the dough easily forms into a ball.
  4. Divide the dough into 4 equal-sized balls. Put each ball in-between parchment or wax paper and roll it out with a rolling pin until it is 1/8-inch thick. (If the dough is too sticky, your room temperature may be too high. Wrap up the dough and put it in the fridge for 30-60 minutes.) Cut the dough into 1 1/2-inch squares. Transfer the squares onto a parchment lined baking sheet about 1/4-inch or more apart. Pierce each square once with a fork.
  5. Bake the crackers for 5-8 minutes, rotating once, or until the edges are golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1594.35 Kcal (6675 kJ)
Calories from fat 835.97 Kcal
% Daily Value*
Total Fat 92.89g 143%
Cholesterol 244.03mg 81%
Sodium 1241.38mg 52%
Potassium 217.35mg 5%
Total Carbs 177.14g 59%
Sugars 70.6g 282%
Dietary Fiber 8.83g 35%
Protein 15.89g 32%
Vitamin C 0.3mg 0%
Vitamin A 1.1mg 38%
Iron 3.4mg 19%
Calcium 115.8mg 12%
Amount Per 100 g
Calories 342.28 Kcal (1433 kJ)
Calories from fat 179.47 Kcal
% Daily Value*
Total Fat 19.94g 143%
Cholesterol 52.39mg 81%
Sodium 266.5mg 52%
Potassium 46.66mg 5%
Total Carbs 38.03g 59%
Sugars 15.16g 282%
Dietary Fiber 1.89g 35%
Protein 3.41g 32%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 38%
Iron 0.7mg 19%
Calcium 24.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.8
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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