Gorgonzola Broccoli Casserole Recipe

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Ingredients:

Serving

3 lbs broccoli
1/4 cup butter , plus
1 tbsp butter, melted
1/4 cup all-purpose flour
2 cups milk
2 (3 oz) packages cream cheese, cut into 1/2 inch chunks
1/2 cup crumbled gorgonzola or 1/2 cup other blue cheese
2 cups french bread

Directions:

In a 5 to 6 quart pan over high heat, bring about 3 quarts water to boil.
Rinse broccoli and trip off the discard tough stem ends.
Cut into one inch pieces.
Boil Broccoli until barely tender, 3-5 minutes.
Drain and set aside.
Rinse and dry pan.
Add 1/4 cup of butter and melt over med.
Heat.
Stir in flour unti smoothly blended.
Cook until bubbly, about 1 minute.
Add milk and stir over medium high heat until mixture is boiling and thickened, about 3 minutes.
Add cream cheese an gorgonzola; whisk unti smoothly blended, stir in broccoli.
Pour into a small casserole dish (2 1/2 3 qt).
In a blender or food processor, whirl bread cubes into coarse crumbs; you should have about 1 1/3 cups.
In a small bowl mix the bread with the melted butter (1 tablespoon).
Sprinkle evenly over broccoli mixture.
Bake at 350 until it's hot in the center and crumbs are golden, 20 to 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	538.45 Kcal (2254 kJ)
Calories from fat	181.25 Kcal
		% Daily Value*
Total Fat	20.14g	31%
Cholesterol	52.24mg	17%
Sodium	820.5mg	34%
Potassium	1016.81mg	22%
Total Carbs	68.85g	23%
Sugars	11.47g	46%
Dietary Fiber	8.54g	34%
Protein	24.06g	48%
Vitamin C	201.8mg	336%
Vitamin A	0.3mg	11%
Iron	5.5mg	30%
Calcium	358.3mg	36%

Amount Per 100 g
Calories	124.21 Kcal (520 kJ)
Calories from fat	41.81 Kcal
		% Daily Value*
Total Fat	4.65g	31%
Cholesterol	12.05mg	17%
Sodium	189.28mg	34%
Potassium	234.57mg	22%
Total Carbs	15.88g	23%
Sugars	2.64g	46%
Dietary Fiber	1.97g	34%
Protein	5.55g	48%
Vitamin C	46.6mg	336%
Vitamin A	0.1mg	11%
Iron	1.3mg	30%
Calcium	82.7mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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