Good Morning Muffins Recipe

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Good Morning Muffins
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Ingredients:

Directions:

  1. Greas muffin tins or use paper liners. In small bowl,mix flour,baking powder,baking soda,salt and ginger. In large bowl, cream butter with honey until light and fluffy. Beat in eggs and milk. Stir dry ingredients into wet mixture until just moistened. Stir in apricots and walnuts. Pour into muffin cups. Bake at 350 for 25 to 30 mins or until golden brown and toothpick inserted in center comes out clean. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.75 Kcal (2637 kJ)
Calories from fat 203.4 Kcal
% Daily Value*
Total Fat 22.6g 35%
Cholesterol 47.82mg 16%
Sodium 1750.82mg 73%
Potassium 534.83mg 11%
Total Carbs 99.97g 33%
Sugars 29.42g 118%
Dietary Fiber 8.4g 34%
Protein 10.35g 21%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 5mg 28%
Calcium 328.6mg 33%
Amount Per 100 g
Calories 354.89 Kcal (1486 kJ)
Calories from fat 114.63 Kcal
% Daily Value*
Total Fat 12.74g 35%
Cholesterol 26.95mg 16%
Sodium 986.66mg 73%
Potassium 301.4mg 11%
Total Carbs 56.34g 33%
Sugars 16.58g 118%
Dietary Fiber 4.73g 34%
Protein 5.84g 21%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 3%
Iron 2.8mg 28%
Calcium 185.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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