Directions:
- Sift dry ingredients together.
- Add nuts,stir together eggs,oil and Milnot.
- Blend in pumpkin.
- Stir dry ingredients into liquid.
- Pour mixture into 2 loaf pans,greased and floured.
- Bake at 350 degress for 60 minutes,or until golden brown.
- Allow to stand about 10 minutes before removing from pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1728.58 Kcal (7237 kJ) | ||
| Calories from fat | 733.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.51g | 125% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 4150.3mg | 173% | |
| Potassium | 917.05mg | 20% | |
| Total Carbs | 231.19g | 77% | |
| Sugars | 91.29g | 365% | |
| Dietary Fiber | 16.71g | 67% | |
| Protein | 27.59g | 55% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 12.4mg | 69% | |
| Calcium | 522.5mg | 52% | |
| Amount Per 100 g | |||
| Calories | 369.04 Kcal (1545 kJ) | ||
| Calories from fat | 156.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.4g | 125% | |
|---|---|---|---|
| Cholesterol | 34.94mg | 55% | |
| Sodium | 886.06mg | 173% | |
| Potassium | 195.78mg | 20% | |
| Total Carbs | 49.36g | 77% | |
| Sugars | 19.49g | 365% | |
| Dietary Fiber | 3.57g | 67% | |
| Protein | 5.89g | 55% | |
| Vitamin C | 1.2mg | 10% | |
| Iron | 2.7mg | 69% | |
| Calcium | 111.5mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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