Golden Pound Cake Recipe

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Golden Pound Cake
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Ingredients
8
Count
Nutrition
7403
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

  • 2 sticks butter
  • 2 sticks margarine
  • (cream together)
  • 2 cup. sugar
  • add
  • 3 cup. flour
  • 6 eggs (unbeaten)
  • 1 tsp. vanilla

Directions:

  1. Cook at 325 for about 1 1/4 hours or until top is golden brown and is cracked also.
  2. Jo_Jo suggested 10 tube pan, 1 loaf pan is not big enough it would take at leat 2 loaf pans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7403.26 Kcal (30996 kJ)
Calories from fat 4363.15 Kcal
% Daily Value*
Total Fat 484.79g 746%
Cholesterol 1467.98mg 489%
Sodium 10417.62mg 434%
Potassium 1350.41mg 29%
Total Carbs 692.62g 231%
Sugars 235.75g 943%
Dietary Fiber 49.69g 199%
Protein 93.36g 187%
Vitamin A 4.5mg 151%
Iron 33.7mg 187%
Calcium 1539mg 154%
Amount Per 100 g
Calories 443.31 Kcal (1856 kJ)
Calories from fat 261.27 Kcal
% Daily Value*
Total Fat 29.03g 746%
Cholesterol 87.9mg 489%
Sodium 623.81mg 434%
Potassium 80.86mg 29%
Total Carbs 41.47g 231%
Sugars 14.12g 943%
Dietary Fiber 2.98g 199%
Protein 5.59g 187%
Vitamin A 0.3mg 151%
Iron 2mg 187%
Calcium 92.2mg 154%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 187.7
    Points
  • 204
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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