Gluten Free Pumpkin Chocolate Chip Muffins Recipe

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Gluten Free Pumpkin Chocolate Chip Muffins
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Ingredients:

Directions:

  1. 1. Preheat oven to 350ºF. Spray muffin tin with Pam or line with muffin cups.
  2. 2. Combine dry ingredients and set aside.
  3. 3. In a medium bowl, cream together butter and sugar until light and fluffy, about 1 minute.
  4. 4. Add the egg and milk. Combine until thoroughly blended, about 1 minute.
  5. 5. Slowly add the dry mixture to the wet mixture. Blend well, but don't over mix.
  6. 6. Fold in the pumpkin and chocolate chips if using.
  7. 7. Spoon batter into the muffin tin. The cups will be about 3/4 full. These muffins will rise.
  8. 8. Bake for 25 to 35 minutes. Keep a good eye on them and wait until they spring back after touching. Gluten free muffins tend to brown a little more, so you'll want to go a little behind the typical golden color. Fresh out of the oven they will be very moist, but don't worry! After cooling they will firm up. They're good fresh, but much better the next day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3042.24 Kcal (12737 kJ)
Calories from fat 1051.54 Kcal
% Daily Value*
Total Fat 116.84g 180%
Cholesterol 311.69mg 104%
Sodium 2059.92mg 86%
Potassium 3801.74mg 81%
Total Carbs 465.41g 155%
Sugars 125.27g 501%
Dietary Fiber 21.39g 86%
Protein 48.04g 96%
Vitamin C 11mg 18%
Vitamin A 3mg 101%
Iron 14.3mg 79%
Calcium 1163.9mg 116%
Amount Per 100 g
Calories 261.3 Kcal (1094 kJ)
Calories from fat 90.32 Kcal
% Daily Value*
Total Fat 10.04g 180%
Cholesterol 26.77mg 104%
Sodium 176.93mg 86%
Potassium 326.54mg 81%
Total Carbs 39.97g 155%
Sugars 10.76g 501%
Dietary Fiber 1.84g 86%
Protein 4.13g 96%
Vitamin C 0.9mg 18%
Vitamin A 0.3mg 101%
Iron 1.2mg 79%
Calcium 100mg 116%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.8
    Points
  • 83
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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