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Gingered Grapefruit Sorbet Recipe

Gingered Grapefruit Sorbet Recipe

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Ingredients:

Serving

1 (1-lb) package frozen melon , peach , and strawberry mixture
2 cups red grapefruit juice (such as ocean spray)
1/2 cup honey
1 tbsp lemon juice
1 tbsp grated fresh ginger

Directions:

Combine all ingredients in a large bowl; stir well. Pour one-third of mixture into an electric blender; cover and process until smooth, stopping once to scrape down sides. Pour mixture into a 13- x 9-inch pan. Repeat procedure in 2 batches with remaining mixture. Cover and freeze at least 8 hours or until firm.
Remove mixture from freezer, and let stand 10 minutes. Serve immediately, or spoon into an airtight freezer-safe container; cover and freeze for up to 1 month.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	144.29 Kcal (604 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	25.54mg	1%
Potassium	366.47mg	8%
Total Carbs	36.98g	12%
Sugars	23.26g	93%
Dietary Fiber	0.78g	3%
Protein	1.6g	3%
Vitamin C	37.1mg	62%
Calcium	17mg	2%

Amount Per 100 g
Calories	76.06 Kcal (318 kJ)
Calories from fat	0.05 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	13.46mg	1%
Potassium	193.18mg	8%
Total Carbs	19.49g	12%
Sugars	12.26g	93%
Dietary Fiber	0.41g	3%
Protein	0.84g	3%
Vitamin C	19.6mg	62%
Calcium	8.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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