Gingerbread Wedges Recipe

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Ingredients

Count

Nutrition

3318

Calories

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Ingredients:

Serving

1/2 cup firmly packed dark brown sugar
1/4 cup (1/8 lb.) unsalted butter, at room temperature
1/2 cup light molasses
3 1/2 cups all-purpose flour
2 tsp ground ginger
1 tsp baking soda
1/2 tsp ground cinnamon
1/2 tsp salt
1/4 tsp ground cloves
1/3 cup water

Directions:

Preheat oven to 350°. In a large bowl, with an electric mixer on medium speed, beat sugar and butter until well blended and creamy. Add molasses; beat until blended.
In another bowl, mix flour, ginger, baking soda, cinnamon, salt, and cloves.
Add about a third of the flour mixture to the butter mixture; beat on low speed until blended. Add about a third of the water; beat until incorporated. Repeat to add all of the flour mixture and water, beating just until incorporated. Gather mixture with floured hands and form into a soft ball.
Spray bottoms of two 8- or 9-inch pie pans with cooking oil spray. Divide dough in half and press a portion level in each pan. With a floured knife, cut each round into eight wedges.
Bake until top springs back when lightly touched, 18 to 20 minutes. Let cool about 5 minutes in pan, then invert onto a rack to cool completely.
Note: Nutritional analysis is per piece.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3318.46 Kcal (13894 kJ)
Calories from fat	866.36 Kcal
		% Daily Value*
Total Fat	96.26g	148%
Cholesterol	243.76mg	81%
Sodium	2537.88mg	106%
Potassium	3130.92mg	67%
Total Carbs	568.45g	189%
Sugars	233.18g	933%
Dietary Fiber	13.89g	56%
Protein	45.02g	90%
Vitamin C	0.3mg	0%
Vitamin A	1.1mg	38%
Iron	14mg	78%
Calcium	551.8mg	55%

Amount Per 100 g
Calories	360.51 Kcal (1509 kJ)
Calories from fat	94.12 Kcal
		% Daily Value*
Total Fat	10.46g	148%
Cholesterol	26.48mg	81%
Sodium	275.71mg	106%
Potassium	340.14mg	67%
Total Carbs	61.76g	189%
Sugars	25.33g	933%
Dietary Fiber	1.51g	56%
Protein	4.89g	90%
Vitamin A	0.1mg	38%
Iron	1.5mg	78%
Calcium	59.9mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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